Play 18. Repeat. Now’s the time to play two award-winning courses to their fullest. Our Pete Dye and Donald Ross Courses have been #1 and #2 on GolfWeek’s “Best You Can Play” in Indiana for 10 years running. Book your round in 2020, and replays are free the same day at The Pete Dye Course (forecaddie fee additional) while same-day Donald Ross replays are $50. Visit frenchlick.com/golf or call (888) 936-9360 to get that road trip rolling. Double Down on Bucket-List Golf Management reserves the right to cancel or modify any event without notice. Must be 21 years or older to enter the casino. Gambling Problem? Call 1.800.9.WITH.IT! Red Burgundy Most all red wines in the Burgundy region of France are made from Pinot Noir. The hallmark of Burgundy (French Pinot) is its ability to age and get better with time in the bottle, as well as its perfumed, haunting nose. The better Burgundies are very expensive with prices hovering around $100, but I recommend seeking out a ‘Bourgogne Rouge’ from a good producer for around $25. The label will simply state it as Bourgogne, which is the French spelling of Burgundy. Red Burgundy is a savory, comforting wine that’s a great match with mushroom risotto or roasted chicken. The taste profile is earthy cherry, with hints of sassafras, beetroot, cinnamon, and black tea or flowers. Again, don’t view the winter weather as a deterrent for playing golf. Instead, view the cold conditions as a good reason to enjoy a 19th Hole experience with a glass or a bottle of Vintage Port, Chateauneuf-du-Pape and/or a Red Burgundy.
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