ranked #32 on Golf Digest’s list of “America’s Top 75 Golf Resorts”, and in June 2000, Conde Nast Traveler named them as a “Top 50 International Resorts.” Year in and year out Treetops is awarded at least 4 stars by Golf Digest’s Places to Play. Back 9 Report talked with General Manager Barry Owens about all the new attractions at Treetops. View the full interview HERE. In addition to great golf, there are two other qualities necessary for a golf resort to earn high marks. Delicious dining and comfortable accommodations are also important to attract and keep golfers returning to the resort. Treetops does not disappoint on either of those requirements. With three restaurants on the main property, the Legends on the Hill, Hunter’s Grille, and the Sports Bar, the food is outstanding. Hunter’s Grille offers a menu of eclectic cuisine and offers spectacular views from the top of the ski hill. Legends on the Hill has a pasta dish that features a giant elk meatball and handmade herb pappardelle pasta covered in a rich tomato Indiana Golf Journal
RkJQdWJsaXNoZXIy MTQ2Nzk4